DIY Eat - Frittata + Hard Work Rewards

Have a treat hound on your hands? Whip up these simple— and simply delicious—canine-approved snacks requiring four ingredients or less!

Reprinted with permission from Cooking For Dogs: New Recipes From Dog’s Deli by friederike friedel (2010, schiffer Publishing) schifferbooks.com

Frittata

Ingredients

3 eggs
1/2 cup milk
1 tsp sunflower oil

Utensils

Cooking pot
hand mixer

How to do it
1. Crack the eggs into the small bowl, add milk, and beat with
a fork.
2. Heat the sunflower oil in the pan.
3. Pour the mixture into the pan and cook approximately 2
minutes on each side.
4. Take out of the pan and let cool.

 

Tips

• Prepare a frittata for yourself, too. You can season yours with salt and pepper, then dine with your four-legged friend.
• Add some cooked potato to the fritatta foryour dog’s main meal of the day.

 

Hard Work Rewards

Ingredients

2 2/3 cups rice flour
Approx. 1/4 pound
chicken breast
1 teaspoon chopped
parsley
Approx. 1 cup water

Utensils

Cooking pot
immersion blender

How to do it

1. Preheat oven to 320°f and cover the baking pan with parchment paper.
2. Measure the rice flour.
3. Cook the chicken in water and let cool.
4. using an immersion blender, puree with 1 cup of broth.
5. Mix all of the ingredients together with a hand mixer or a stand mixer to form a smooth dough.
6. form small nuggets and place on the baking pan.
7. Bake a 320°f for approximately 20 minutes.

 

Tips

• Let the biscuits dry overnight on the pan. they will be good for at least 3 weeks
• Parsley is a diuretic and can have a laxative effect. It also gets rid of bad breath.